Dairies and Dairy Produce Act (Cap. 230). Pays/Territoire Zambie Type du document Législation Date 1931 (2006) Source FAO, FAOLEX Source d'origine Laws of Zambia, Revised Edition 2006, Chapter 230. Titre completAn Act to make provision for the registration and control of diaries and dairy produce in Zambia; and to provide for matters incidental thereto. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Lait/produits laitiers Aire géographique Afrique, Afrique Orientale, Nations en développement sans littoral, Pays les moins avances Résumé This Act empowers the Minister to make Regulations for Zambia, or any part thereof, for all or any of the following purposes: (a) prescribing the qualifications, powers and duties of inspectors; (b) prescribing the manner in which premises, numbers and marks shall be registered under this Act; (c) prescribing the manner of branding or marking on packages containing dairy produce; (d) prescribing the conditions upon which and the manner in which samples shall be taken for purposes of inspection, analysis or examination under this Act, and the mode of dealing with or disposing of such samples; (e) prescribing the manner of aerating and cooling dairy produce; (f) prescribing the manner of disposing of condemned dairy produce; (g) prescribing the manner in which the grading and testing of dairy produce and the examination of candidates for certificates in grading and testing such produce shall be carried out; (h) prescribing the patterns and standards of receptacles used in testing milk and cream, and the testing of thermometers and glassware; etc. Section 3 specifies penalties for contravening provisions made under this Act. (3 sections) Texte intégral Anglais Références - Législation Implementé par Dairies and Dairy Produce Regulations (Cap. 342). Législation | Zambie | 1931 (1997) Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Lait/produits laitiers, Normes Source: FAO, FAOLEX Abrogé par Dairy Industry Development Act, 2010 (No. 22 of 2010). Législation | Zambie | 2010 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Lait/produits laitiers, Enregistrement, Inspection, Commerce international, Développement agricole, Santé des animaux, Production animale, Institution, Fonds spécial Source: FAO, FAOLEX