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Council Regulation (EU) No. 57/2011 fixing for 2011 the fishing opportunities for certain fish stocks and groups of fish stocks, applicable in EU waters and, for EU vessels, in certain non-EU waters.

Pays/Territoire
Union européenne
Type du document
Législation
Date
2011
Source
FAO, FAOLEX
Source d'origine
Official Journal of the European Union L 24, 27 January 2011, pp. 1-125.
Sujet
Pêche
Mot clé
Pêche maritime Volume admissible de captures Périodes Zone de pêche Poissons cartilagineux Gestion et conservation des pêches
Aire géographique
Países de la Unión Europea
Résumé

This Regulation fixes the following fishing opportunities: (a) for the year 2011, catch limits for certain fish stocks and groups of fish stocks; (b) for the period from 1 February 2011 to 31 January 2012, certain effort limits; (c) for the periods set out in articles 20, 21 and 22 and in Annexes IE and V, fishing opportunities for certain stocks in the Convention Area of the Convention on the Conservation of Antarctic Marine Living Resources; and (d) for the periods set out in article 28, fishing opportunities for certain stocks in the Convention Area of the Inter American Tropical Tuna Commission.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Implementé par

Orden ARM/1753/2011 - Regula la pesquería de atún rojo en el Atlántico oriental y Mediterráneo.

Législation | Espagne | 2011

Mot clé: Pêche maritime, Poissons marins, Zone de pêche, Périodes, Engins de pêche/méthodes de pêche, Taille, Navire de pêche, Volume admissible de captures, Gestion et conservation des pêches

Source: FAO, FAOLEX

Amendé par

Commission Implementing Regulation (EU) No. 865/2011 amending Council Regulation (EU) No. 57/2011 as regards catch limits for capelin in Greenland waters.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Zone de pêche, Volume admissible de captures, Gestion et conservation des pêches

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 879/2011 amending Council Regulation (EU) No. 57/2011 as regards catch limits for Norway pout and associated by-catches in ICES zones IIIa and Union waters of ICES zones IIa and IV.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Zone de pêche, Volume admissible de captures, Poissons marins, Gestion et conservation des pêches

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1021/2011 operating deductions from fishing quotas available for certain stocks in 2011, on account of overfishing of other stocks in the previous year.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Allocation/quota, Poissons cartilagineux, Gestion et conservation des pêches

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1211/2011 operating deductions from certain fishing effort for 2011 on account of overfishing by certain Member States in the previous year.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Allocation/quota, Gestion et conservation des pêches

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 476/2011 amending Council Regulation (EU) No. 57/2011 as regards catch limits for the fisheries on sandeel in EU waters of ICES zones IIa, IIIa and IV.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Zone de pêche, Volume admissible de captures, Périodes, Gestion et conservation des pêches

Source: FAO, FAOLEX

Council Regulation (EU) No. 683/2011 amending Regulation (EU) No. 57/2011 as regards fishing opportunities for certain fish stocks.

Législation | Union européenne | 2011

Mot clé: Pêche maritime, Zone de pêche, Volume admissible de captures, Poissons marins, Crustacés, Gestion et conservation des pêches, Animaux aquatiques

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 700/2011 .adding to the 2011 fishing quotas certain quantities withheld in the year 2010 pursuant to Article 4(2) of Council Regulation (EC) No. 847/96.

Législation | Union européenne | 2011

Mot clé: Volume admissible de captures, Pêche maritime, Poissons marins, Poissons cartilagineux

Source: FAO, FAOLEX