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Council Regulation (EC) No. 1181/98 amending Regulation (EEC) No. 3760/92 establishing a Community system for fisheries and aquaculture.

Pays/Territoire
Union européenne
Type du document
Règlement
Date
1998
Source
FAO, FAOLEX
Source d'origine
CELEX-EUR Official Journal of the European Communities No. L 164, 9 June 1998, pp. 1 and 2.
Sujet
Pêche
Mot clé
Gestion et conservation des pêches Aquaculture Pêche maritime Droit d'accès Volume admissible de captures
Aire géographique
Países de la Unión Europea
Entry into force notes
This Regulation shall enter into force on the seventh day following that of its publication in the Official Journal of the European Communities.
Résumé

Regulation (EC) No. 3760/92 is hereby amended as follows: article 8(2) shall be replaced by the following: where restrictions must be placed on the exploitation rates of fishery within or outside Community fishing waters for Community vessels, or within Community fishing waters for vessels flying the flag of a third country, they shall be fixed in accordance with paragraphs 3 and 4. In article 8(4)(a) point (i) shall be replaced by: (i) shall determine for each fishery or group of fisheries, on a case-by-case basis, the total allowable catch together with the conditions linked to these restrictions of catches and/or the total allowable fishing effort, where appropriate on a multiannual basis. They shall be based on the management objectives and strategies where they have been established in accordance with paragraph 3; (b) the following point shall be added: (vi) shall establish the fishing opportunities to be allocated to third countries and the specific conditions under which catches must be made.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Amende

Council Regulation (EEC) No. 3760/92 establishing a Community system for fisheries and aquaculture.

Législation | Union européenne | 1992

Mot clé: Gestion et conservation des pêches, Aquaculture, Pêche maritime, Droit d'accès, Mise en application, Navire de pêche, Volume admissible de captures

Source: FAO, FAOLEX