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Council Directive 93/121/EC amending Directive 91/494/EEC on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat.

Pays/Territoire
Union européenne
Type du document
Législation
Date
1993
Source
FAO, FAOLEX
Source d'origine
Official Journal L 340, 31 December 1993, pp. 39 and 40.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Produits de volaille Commerce intérieur Commerce international
Aire géographique
Países de la Unión Europea
Entry into force notes
This Directive came into force on 20 January 1994.
Résumé

Some amendments are hereby laid down to Directive 91/494/EEC establishing animal health conditions governing intra-Community trade in as well as imports from third countries of fresh poultrymeat. In accordance with article 3 (A) (1) of Directive 91/494/EEC, in order to be traded within the Community fresh meat must have been obtained from poultry which has been held in Community territory since hatching or has been imported from third countries in accordance with the requirements of Chapter III of Directive 90/539/EEC. On the other side, as established under article 1 of the present Directive, poultrymeat intended for Member States or regions of Member States the status of which has been recognized in accordance with Article 12 (2) of that Directive must come from poultry which has not been vaccinated against Newcastle disease using a live vaccine during the 30 days preceding slaughter. The paragraphs laid down in article 1 (3) and relating to Newcastle disease shall be added to article 5 of Directive 91/494/EEC. Furthermore, the text contained in article 1 (4) shall replace article 10. As required under such new provision, fresh poultrymeat must come from countries: (a) in which avian influenza and Newcastle disease are legally notifiable diseases throughout the country in accordance with international standards; (b) free from avian influenza and Newcastle disease, or which, although they are not free from these diseases, apply measures to control them which are at least equivalent to those laid down in Directives 92/40/EEC and 92/66/EEC respectively.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Amende

Council Directive 91/494/EEC animal health conditions governing intra-Community trade in and imports from third countries of fresh poultrymeat.

Législation | Union européenne | 1991

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Normes, Commerce international, Produits de volaille

Source: FAO, FAOLEX

Implementé par

Decree on veterinary requirements for fresh poultry meat, rabbit meat, livestock meat and wild game.

Législation | Tchéquie | 2003

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Produits de volaille, Commerce intérieur, Commerce international, Gibier, Viande

Source: FAO, FAOLEX

Decree on veterinary conditions of import of certain animal products from third countries.

Législation | Tchéquie | 2003

Mot clé: Commerce international, Hygiène/procédures sanitaires, Inspection, Viande, Lait/produits laitiers, Gibier, Produits de volaille, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Bovins, Ovins/caprins, Porcins

Source: FAO, FAOLEX