Council Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer.

Sujet

Alimentation et nutrition

Mot clé

Contrôle de qualité alimentaire/innocuité des produits alimentaires Emballage/étiquetage

Aire géographique

Países de la Unión Europea

Résumé

This Directive concerns the labelling of foodstuffs to be delivered as such to the ultimate consumer and certain aspects relating to the presentation and advertising thereof. Without prejudice to the Community provisions to be adopted in this field, this Directive shall apply also to foodstuffs intended for supply to restaurants, hospitals, canteens and other similar mass caterers, in so far as the Member States shall so decide. The labelling and methods used must not be such as could mislead the purchaser to a material degree, subject to the provisions applicable to foodstuffs for particular nutritional uses, attribute to any foodstuff the property of preventing, treating or curing a human disease, or refer to such properties; Community provisions or, where there are none, national provisions may derogate from this rule in the case of natural mineral waters. Community provisions applicable to specified foodstuffs and not to foodstuffs in general may provide for derogation, in exceptional cases. Where the labelling of a foodstuff places emphasis on the presence or low content of one or more ingredients which are essential to the specific properties of the foodstuff, this information shall appear either immediately next to the name under which the foodstuff is sold or in the list of ingredients in connection with the ingredient in question. In Annex are listed categories of ingredients, which may be designated by the name of the category rather than the specific name.

Texte intégral

Anglais

Site web

europa.eu

Références - Législation

Implementé par

Decree No. 152 of 2009 (XI. 12.) FVM of the Ministry of Agriculture and Rural Development on the binding provisions of the Codex Alimentarius Hungaricus.

Législation | Hongrie | 2009 (2014)

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Codex Alimentarius, Normes

Source: FAO, FAOLEX

Ministerial Joint Decision No. 525/97 amending article 11 of the Food Code in compliance with Council Directive 97/4/EC amending Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs.

Législation | Grèce | 1998

Mot clé: Codex Alimentarius, Additifs alimentaires, Emballage/étiquetage, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX

Real Decreto Nº 212/1992 - Norma general de etiquetado, presentación y publicidad de los productos alimenticios.

Législation | Espagne | 1992

Mot clé: Emballage/étiquetage, Commerce intérieur, Vente, Normes

Source: FAO, FAOLEX

Real Decreto Nº 930/1995 - Modifica la Norma general de etiquetado, presentación y publicidad de los productos alimenticios, aprobada por el Real Decreto Nº 212/1992.

Législation | Espagne | 1995

Mot clé: Emballage/étiquetage, Commerce intérieur, Lait/produits laitiers

Source: FAO, FAOLEX

Food Labelling Regulations 1996 (S.I. No. 1499 of 1996).

Législation | Royaume-Uni | 1996

Mot clé: Emballage/étiquetage

Source: FAO, FAOLEX

Commission Directive 1999/21/EC on dietary foods for special medical purposes.

Législation | Union européenne | 1999

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Aliments diététiques et de régime

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 1982.

Législation | Irlande | 1982

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1995.

Législation | Irlande | 1995

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1991.

Législation | Irlande | 1991

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Radiation

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) (Amendment) Regulations, 1994.

Législation | Irlande | 1994

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

Decree of the Ministry of Trade and Industry concerning nomination of food and indication of ingredients of food (No. 611 of 1998).

Législation | Finlande | 1998

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Inspection

Source: FAO, FAOLEX

European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations, 2000 (S.I. No. 92 of 2000).

Législation | Irlande | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

Order No. 1308 on labelling of food products.

Législation | Danemark | 2005

Mot clé: Emballage/étiquetage, Additifs alimentaires, Boissons, Fruits/noix comestibles, Radiation, Sucre, Commerce international, Café/cacao/thé, Légumes/légumineuses, Protection du consommateur, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX

Amendé par

Commission Directive 99/10/EC providing for derogations from the provisions of article 7 of Council Directive 79/112/EEC as regards the labelling of foodstuffs.

Législation | Union européenne | 1999

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage

Source: FAO, FAOLEX

Council Directive 89/395/EEC amending Directive 79/112/EEC on the approximation of the laws of the Member States relating to labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer.

Législation | Union européenne | 1989

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Produits alimentaires traités, Radiation, Emballage/étiquetage

Source: FAO, FAOLEX