Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Sujet

Bétail, Alimentation et nutrition

Mot clé

Viande Emballage/étiquetage Commerce international Certification Santé des animaux Bovins Ovins/caprins Insectes Apiculture/sériciculture Production animale

Aire géographique

Países de la Unión Europea

Résumé

This Regulation lays down the veterinary certification requirements for the introduction into the European Union of consignments containing the following live animals or fresh meat: (a) ungulates; (b) bees; (c) fresh meat intended for human consumption, excluding meat preparations, of ungulates and equidae. In addition, the Regulation lays down the lists of third countries, territories or parts thereof from which those consignments may be introduced into the European Union.

Texte intégral

Anglais

Site web

europa.eu

Références - Législation

Abroge

Commission Decision 2003/881/EC concerning the animal health and certification conditions for imports of bees (Apis mellifera and Bombus spp.) from certain third countries and repealing Decision 2000/462/EC.

Législation | Union européenne | 2003

Mot clé: Apiculture/sériciculture, Certification, Commerce international, Production animale

Source: FAO, FAOLEX

Implementé par

Bee Diseases and Pests Control (England) (Amendment) Order 2010 (S.I. No. 2363 of 2010).

Législation | Royaume-Uni | 2010

Mot clé: Santé des animaux, Parasites/maladies, Apiculture/sériciculture, Commerce international, Production animale

Source: FAO, FAOLEX

Bee Diseases and Pests Control (Amendment) Order (Northern Ireland) 2010 (S.R. No. 394 of 2010).

Législation | Royaume-Uni | 2010

Mot clé: Santé des animaux, Parasites/maladies, Apiculture/sériciculture, Commerce international, Production animale

Source: FAO, FAOLEX

Bee Diseases and Pests Control (Wales) (Amendment) Order 2011 (W.S.I. No. 226 (W.44) of 2011).

Législation | Royaume-Uni | 2011

Mot clé: Santé des animaux, Parasites/maladies, Apiculture/sériciculture, Commerce international, Production animale

Source: FAO, FAOLEX

Order No. 406 on veterinary control of imports of food of animal-origin and penalties for the violation of related EU legislation.

Législation | Danemark | 2019

Mot clé: Autorisation/permis, Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Lait/produits laitiers, Produits de volaille, Porcins, Produits de la pêche, Protection du consommateur, Apiculture/sériciculture, Gibier, Animaux aquatiques

Source: FAO, FAOLEX

Cabinet Regulation No. 251 of 2014 on Procedures for Performing Surveillance, Control and Eradication of the Disease Maedi-Visna in Ovine Animals

Législation | Lettonie | 2014 (2015)

Mot clé: Ovins/caprins, Santé des animaux, Parasites/maladies, Certification, Inspection, Monitorage

Source: FAO, FAOLEX

Amendé par

Commission Regulation (EU) No. 810/2010 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2010

Mot clé: Commerce international, Viande, Santé des animaux, Bovins, Insectes

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 342/2011 amending Annex II to Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2011

Mot clé: Commerce international, Viande, Bovins, Santé des animaux

Source: FAO, FAOLEX

Commission Regulation (EU) No. 144/2011 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2011

Mot clé: Viande, Commerce international, Certification, Santé des animaux, Bovins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 801/2011 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2011

Mot clé: Viande, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Bovins, Ovins/caprins, Porcins, Santé des animaux, Parasites/maladies

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 102/2013 amending Regulation (EU) No. 206/2010 as regards the entry for the United States in the list of third countries, territories or parts thereof authorised for the introduction of live ungulates into the Union, the model veterinary certificate ‘POR-X’ and the protocols for testing for vesicular stomatitis.

Législation | Union européenne | 2013

Mot clé: Viande, Commerce international, Certification, Bovins, Porcins, Santé des animaux

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 191/2013 amending Regulations (EC) No. 798/2008, (EC) No. 119/2009 and (EU) No. 206/2010 and Decision 2000/572/EC as regards animal welfare attestation in the models of veterinary certificates.

Législation | Union européenne | 2013

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Commerce international, Certification, Santé des animaux, Bovins, Volaille, Rongeurs

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 556/2013 amending Regulations (EC) No. 798/2008, (EU) No. 206/2010, (EU) No. 605/2010 and (EU) No. 28/2012 as regards the transit of certain products of animal origin from Bosnia and Herzegovina.

Législation | Union européenne | 2013

Mot clé: Commerce international, Viande, Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Certification, Produits de volaille, Santé des animaux

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 750/2014 on protection measures in relation to porcine epidemic diarrhoea as regards the animal health requirements for the introduction into the Union of porcine animals.

Législation | Union européenne | 2014

Mot clé: Commerce international, Santé des animaux, Certification, Porcins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1044/2013 amending Annex IV to Regulation (EU) No. 206/2010 as regards the model veterinary certificate for consignments of queen bees and queen bumble bees.

Législation | Union européenne | 2013

Mot clé: Santé des animaux, Parasites/maladies, Apiculture/sériciculture, Insectes, Certification, Commerce international, Production animale

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 854/2013 amending Annex I to Regulation (EU) No. 206/2010 as regards animal health requirements for scrapie in the model of veterinary certificate for imports into the Union of ovine and caprine animals intended for breeding and production.

Législation | Union européenne | 2013

Mot clé: Santé des animaux, Parasites/maladies, Ovins/caprins, Certification, Commerce international

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 780/2013 amending Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2013

Mot clé: Commerce international, Santé des animaux, Certification, Bovins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1160/2012 amending Regulation (EU) No. 206/2010 as regards the model veterinary certificate for domestic bovine animals intended for transit from the region of Kaliningrad to other regions of Russia via the territory of Lithuania.

Législation | Union européenne | 2012

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Santé des animaux, Bovins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 644/2012 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements, as regards Russia.

Législation | Union européenne | 2012

Mot clé: Viande, Emballage/étiquetage, Certification, Commerce international, Santé des animaux, Bovins, Insectes

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 546/2012 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2012

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Santé des animaux, Bovins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1036/2012 amending Annex II to Decision 2007/777/EC and Annex II to Regulation (EU) No. 206/2010 as regards the entries for Croatia in the lists of third countries or parts thereof from which the introduction of fresh meat and of certain meat products into the Union is authorized.

Législation | Union européenne | 2012

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Porcins, Commerce international, Certification, Santé des animaux

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 482/2013 amending Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Législation | Union européenne | 2013

Mot clé: Viande, Emballage/étiquetage, Certification, Commerce international, Santé des animaux, Bovins, Insectes

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 196/2013 amending Annex II to Regulation (EU) No. 206/2010 as regards the new entry for Japan in the list of third countries or parts thereof from which imports into the European Union of certain fresh meat are authorized.

Législation | Union européenne | 2013

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Santé des animaux, Bovins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 497/2012 amending Regulation (EU) No. 206/2010 as regards the requirements for imports of animals susceptible to bluetongue.

Législation | Union européenne | 2012

Mot clé: Santé des animaux, Parasites/maladies, Certification

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 71/2013 amending Regulation (EU) No. 206/2010 as regards the entry for Uruguay in the list of third countries, territories or parts thereof authorised for the introduction of fresh meat into the Union and correcting that Regulation as regards the model veterinary certificate for ovine and caprine animals intended for breeding or production after import.

Législation | Union européenne | 2013

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Santé des animaux, Bovins, Ovins/caprins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 1218/2014 amending Annexes I and II to Regulation (EU) No. 206/2010 as regards animal health requirements for Trichinella in the model of veterinary certificate for imports into the Union of domestic porcine animals intended for breeding, production or slaughter, and of fresh meat thereof.

Législation | Union européenne | 2014

Mot clé: Santé des animaux, Parasites/maladies, Porcins, Commerce international, Certification, Abattage

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2015/604 amending Annexes I and II to Regulation (EU) No. 206/2010 as regards animal health requirements for bovine tuberculosis in the models of veterinary certificates BOV-X and BOV-Y and the entries for Israel, New Zealand and Paraguay in the lists of third countries, territories or parts thereof from which the introduction into the Union of live animals and fresh meat is authorized.

Législation | Union européenne | 2015

Mot clé: Viande, Commerce international, Certification, Bovins, Santé des animaux

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2016/922 amending Annex II to Regulation (EU) No. 206/2010 as regards the list of third countries, territories or parts thereof from which the introduction into the Union of fresh meat is authorized.

Législation | Union européenne | 2016

Mot clé: Viande, Commerce international, Santé des animaux

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2017/384 amending Annexes I and II to Regulation (EU) No. 206/2010 as regards the models of veterinary certificates BOV-X, OVI-X, OVI-Y and RUM and the lists of third countries, territories or parts thereof from which the introduction into the Union of certain ungulates and of fresh meat is authorized.

Législation | Union européenne | 2017

Mot clé: Viande, Commerce international, Certification, Santé des animaux, Bovins, Ovins/caprins, Insectes, Apiculture/sériciculture, Production animale

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2017/731 amending model veterinary certificates BOV-X, BOV-Y, BOV and OVI set out in Annexes I and II to Regulation (EU) No. 206/2010, the model certificates GEL, COL, RCG and TCG set out in Annex II to Implementing Regulation (EU) 2016/759 and the model certificate for composite products set out in Annex I to Regulation (EU) No. 28/2012 in relation to the rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies.

Législation | Union européenne | 2017

Mot clé: Viande, Commerce international, Certification, Santé des animaux, Bovins, Ovins/caprins

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2016/1832 amending the model certificates for imports into the Union of meat preparations, meat products and treated stomachs, bladders and intestines, as well as fresh meat of domestic solipeds set out in Decisions 2000/572/EC and 2007/777/EC and Regulation (EU) No. 206/2010 as regards public health requirements for residues.

Législation | Union européenne | 2016

Mot clé: Viande, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce international, Produits alimentaires traités, Certification, Santé des animaux, Bovins, Ovins/caprins, Médicaments, Hormones/stéroïdes

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) 2015/917 amending Annex I to Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements as regards Bangladesh.

Législation | Union européenne | 2015

Mot clé: Viande, Emballage/étiquetage, Commerce international, Certification, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Santé des animaux, Bovins

Source: FAO, FAOLEX

Abrogé par

Commission Delegated Regulation (EU) 2020/692 supplementing Regulation (EU) 2016/429 of the European Parliament and of the Council as regards rules for entry into the Union, and the movement and handling after entry of consignments of certain animals, germinal products and products of animal origin.

Législation | Union européenne | 2020

Mot clé: Crustacés, Mollusques, Aquaculture, Produits de la pêche, Maladie des poissons, Commerce international, Santé des animaux, Animaux aquatiques, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Apiculture/sériciculture, Parasites/maladies, Quarantaine, Classement/déclassement, Bovins, Ovins/caprins, Porcins, Aliments pour animaux, Camélidés, Volaille, Production animale, Faune sauvage, Oiseaux

Source: FAO, FAOLEX