Commission Decision 97/102/EC laying down special conditions governing the import of fishery and aquaculture products originating in Russia. Pays/Territoire Union européenne Type du document Législation Date 1997 Source FAO, FAOLEX Source d'origine Official Journal L 35, 5 February 1997, pp. 23-30 Sujet Pêche, Alimentation et nutrition Mot clé Commerce international Produits de la pêche Certification Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Países de la Unión Europea Entry into force notes This Decision applies from 31 January 1997. Résumé This Decision lays down special conditions governing imports of fishery and aquaculture products originating in Russia. In particular, such products must be accompanied by an original health certificate completed in accordance with the model set out in Annex A. Further, products must come from approved establishments. Article 1 refers to the competent authority in Russia for verifying and certifying compliance of fishery products with the requirements of Directive 91/493/EEC. Texte intégral Anglais Références - Législation Implementé par Order No.249 of 2001 of the Federal Fisheries Committee regarding validation of the Regulation on the modalities of registration of fish-processing establishments and vessels manufacturing fishery products and non-fish products of fisheries for delivery to EU countries and the modalities of issuing sanitary certificates. Législation | Fédération de Russie | 2001 Mot clé: Commerce international, Produits de la pêche, Certification, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX Amendé par Commission Decision 2002/941/EC amending Decision 97/102/EC laying down special conditions governing imports of fishery and aquaculture products originating in Russia, and repealing Decision 2002/808/EC. Législation | Union européenne | 2002 Mot clé: Commerce international, Produits de la pêche, Certification, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX