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Circular No. 12/2015/TT-BNNPTNT guiding food safety inspection of imports of plant origin.

Pays/Territoire
Viet Nam
Type du document
Miscellaneous
Date
2015
Source
FAO, FAOLEX
Source d'origine
Công Báo Nos. 397-398 (01/04/2015).
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Inspection Commerce intérieur Commerce international Classement/déclassement Légumes/légumineuses Enregistrement
Aire géographique
Asie, East Asian Seas, Asie du Sud-Est
Entry into force notes
This Circular enters into force on 5 May 2015.
Résumé

This Circular, consisting of 29 articles divided into eight Chapters, prescribes the method of inspection, the order of and procedures for food safety registration and inspection of goods of plant origin used as food which are imported into Vietnam under the Ministry of Agriculture and Rural Development; and responsibilities and powers of related parties. The goods governed by this Circular are food of plant origin defined in Appendix 2 to Joint Circular No. 13/2014/TTLT-BYT-BNNPTNT-BCT of 9 April 2014, guiding the assignment and coordination in state management of food safety. This Circular does not govern contents and provisions on plant quarantine activities. It applies to domestic and foreign organizations and individuals engaged in the production of and trading in goods of plant origin used as food which are imported into Vietnam under the management of the Ministry of Agriculture and Rural Development.

Texte intégral
Anglais
Site web
www.vietnamlawmagazine.vn