Chief Executive Order No. 223/2005 classifying food additives. Pays/Territoire Chine - RAS de Macao Type du document Règlement Date 2005 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Additifs alimentaires Classement/déclassement Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental Entry into force notes This Chief Executive Order enters into force on the date of its publication, but Annex 1 enters into force one year after the publication. Résumé This Chief Executive Order, composed of five articles and two Annexes, provides a detailed list and classification of food additives. Annex I provides the detailed names of the additives, while Annex II provides their classification criteria. Texte intégral Portugais Site web www.imprensa.macau.gov.mo