Casein Use Ordinance, Pays/Territoire Autriche Type du document Règlement Date 1994 (1995) Source FAO, FAOLEX Source d'origine Bundesgesetzblatt für die Republik Österreich, Text No. 1066, 30 December 1994, pp. 7544-7549. Titre completOrdinance by the Federal Minister for Agriculture and Forestry on the use of casein in cheese production. Sujet Alimentation et nutrition Mot clé Lait/produits laitiers Autorisation/permis Inspection Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Europe du Ouest Entry into force notes This Ordinance enters into force at the same time as the Treaty on the European Union enters into force for Austria. Résumé According to article 4, Section a, a special authorization by "Agrarmarkt Austria" (AMA) is required for the use of casein in the production of cheese. A special form contained in Annex 2 is to be used requiring indication of the quantity of cheese to be produced and the proportion of casein employed. All cheese producing plants must be accessible for inspection by the above-mentioned authority which reports regularly to the Ministry for Agriculture and Forestry on the amount of casein used in cheese production in Austria. This Ordinance consists of 13 articles and 2 Annexes. Texte intégral Allemand