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Botswana Meat Commission Act (Chapter 74:04).

Pays/Territoire
Botswana
Type du document
Législation
Date
1965 (2004)
Source
FAO, FAOLEX
Titre complet
An Act to provide for the establishment of a commission to be known as the Botswana Meat Commission, to impose certain duties and confer certain powers on the said Commission, to vest in the said Commission certain assets and liabilities, and to provide for matters incidental to the foregoing matters or connected therewith.
Sujet
Alimentation et nutrition
Mot clé
Viande Institution Commerce intérieur
Aire géographique
Afrique, Nations en développement sans littoral, Afrique Méridionale
Résumé

This Act establishes the Botswana Meat Commission as a body corporate. It is established for the purpose of carrying on the business of purchasing cattle, slaughtering cattle or hoof and preparing the products for sale.

Texte intégral
Anglais
Site web
www.laws.gov.bw

Références - Législation

Implementé par

Botswana Meat Commission Stabilisation Reserve Order.

Législation | Botswana | 1989

Mot clé: Viande, Institution

Source: FAO, FAOLEX

Abrogé par

Botswana Meat Commission (Transition) Act, 2019 (No. 20 of 2019).

Législation | Botswana | 2019

Mot clé: Viande, Institution, Commerce intérieur

Source: FAO, FAOLEX