Assembly of the Republic Resolution No. 13/2017 recommending to the Government measures to combat food waste. Pays/Territoire Portugal Type du document Miscellaneous Date 2016 Source FAO, FAOLEX Source d'origine Diário da República, I Série, No. 116, 17 June 2015. Sujet Alimentation et nutrition, Déchets et substances dangereuses Mot clé Gaspillage alimentaire Hygiène/procédures sanitaires Sécurité alimentaire Contrôle de qualité alimentaire/innocuité des produits alimentaires Monitorage Mise en application Gestion des déchets Déchets organiques Recyclage/réemploi Élimination de déchets Déchets ménagers Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Sud Entry into force notes This Decision enters into force the day after its publication. Résumé This Decision, under the terms of article 166 of the Constitution, recommends to the Government that: 1 - Within the scope of the National Commission to Combat Food Waste (CNCDA) perform the following activities: a) promote the model of the Lisbon Commissariat and Municipal Plan to Combat Food Waste, in close articulation with the National Association of Portuguese Municipalities and the National Parish Association, seeking to foster the creation of a national network to fight against food waste that simultaneously sensitizes and involves civil society organizations, citizens and mayors in this new public policy; b) promote a consumer information campaign on the quality and food safety of products which can be sold at a lower cost, and streamline their marketing at the Public Administrations; c) study criteria to establish the allocation of incentives rewarding environmental sustainability projects that meet the objectives of Agenda 2030, etc. Texte intégral Portugais Site web dre.pt Références - Législation Implemente Decision No. 14202-B/2016 creating the National Commission for Combating Food Waste (CNCDA). Législation | Portugal | 2016 Mot clé: Institution, Gaspillage alimentaire, Hygiène/procédures sanitaires, Sécurité alimentaire, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Gestion des déchets, Déchets organiques, Recyclage/réemploi, Élimination de déchets, Déchets ménagers Source: FAO, FAOLEX