Announcement No. 62, 2013 of the General Administration of Quality Supervision, Inspection and Quarantine--Announcement on Publishing the Catalogue for the Implementation of Registration of Overseas Enterprises Producing Imported Foods.

Sujet

Alimentation et nutrition

Mot clé

Lait/produits laitiers Enregistrement Commerce international Viande Plantes aquatiques Animaux aquatiques Contrôle de qualité alimentaire/innocuité des produits alimentaires

Aire géographique

Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental

Entry into force notes

These Provisions enter into force on 28 April 2013.

Résumé

This Announcement promulgates the Catalogue for the Implementation of Registration of Overseas Enterprises Producing Imported Foods, in accordance with the Food Safety Law of the People's Republic of China and the Regulation on the Implementation thereof, the Law of the People's Republic of China on Import and Export Commodity Inspection and the Regulation on the Implementation thereof, and the Provisions on the Administration of Registration of Overseas Enterprises Producing Imported Food (Order No. 145 of the General Administration of Quality Supervision, Inspection and Quarantine). Products of a foreign enterprise producing imported food listed in the Catalog may be imported after the foreign enterprise is registered.

Texte intégral

Chinois

Site web

fgs.aqsiq.gov.cn

Références - Législation

Implemente

Provisions on the Administration of Registration of Foreign Enterprises Producing Imported Foods.

Législation | Chine | 2012

Mot clé: Lait/produits laitiers, Enregistrement, Commerce international, Viande, Plantes aquatiques, Animaux aquatiques

Source: FAO, FAOLEX

Food Safety Law (2021).

Législation | Chine | 2009 (2021)

Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Protection du consommateur, Additifs alimentaires, HACCP, Institution, Transformation/manutention, Normes, Autorisation/permis, Résidus

Source: FAO, FAOLEX