Agricultural Market Transition Act (7 USC Ch. 100) Pays/Territoire États-Unis d'Amérique Type du document Législation Date 2020 Source FAO, FAOLEX Sujet Agriculture et développement rural, Alimentation et nutrition, Eau, Espèces sauvages et écosystèmes Mot clé Développement agricole Exploitation agricole Contrat/accord Mesures financières agricoles Crédit Cultures/pâtures Recherche Politique/planification Produits agricoles Commerce intérieur Lait/produits laitiers Fruits/noix comestibles Légumes/légumineuses Sucre Zones humides Gestion/conservation Aire géographique Amériques, Arctique, Pacifique du Est, Amérique du Nord, Atlantique Nord Résumé This act concerns agricultural market transition. It states that it is the purpose of this chapter (1) to authorize the use of binding production flexibility contracts between the United States and agricultural producers to support farming certainty and flexibility while ensuring continued compliance with farm conservation and wetland protection requirements; (2) to make nonrecourse marketing assistance loans and loan deficiency payments available for certain crops; (3) to improve the operation of farm programs for milk, peanuts, and sugar; and (4) to establish a commission to undertake a comprehensive review of past and future production agriculture in the United States. The act further provides for production flexibility contracts; nonrecourse marketing assistance loans and loan deficiency payments; other commodities, including dairy and sugar; Permanent Price Support Authority; and Commission on 21st Century Production Agriculture. Texte intégral Anglais Site web uscode.house.gov