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Administrative Order No. 14 on the Implementation of the National Veterinary Drug Residues Control Programme and Creation of the Inter-Agency Committee.

Pays/Territoire
Philippines
Type du document
Règlement
Date
2006
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Institution Monitorage Viande Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Questions de procédures Résidus Protection du consommateur Santé publique
Aire géographique
Asie, Asie et Pacifique, East Asian Seas, Pacifique Nord, Asie du Sud-Est
Entry into force notes
This Order shall take effect after its publication in one newspaper of general circulation.
Résumé

This Administrative Order establishes the Implementation of the National Veterinary Drug Residues Control Programme and the Creation of the Inter-Agency Committee. It establishes composition, duties and responsibilities of the above mentioned Committee, entitled to perform the following activities: Review current food safety policies including the conduct of inventory of all existing pertinent regulations relative to veterinary drug residues; Harmonize existing programmes on veterinary drug residues being implemented by various DA agencies to be known as the immediate term Veterinary Drug Residues Control Programme; Formulate a comprehensive and sustainable long-term National Veterinary Drug Residues Control Programme involving other government agencies, livestock, poultry, fishery and feed milling industry groups/associations. Various DA agencies shall collaborate under the immediate term Veterinary Drug Residues Control Programme in Food with their respective roles. The Committee shall also formulate the National Veterinary Drug Residues Control Programme in Food in coordination with other government agencies to cover all livestock, poultry and aquatic products.

Texte intégral
Anglais
Site web
nmis.gov.ph

Références - Législation

Implementé par

Administrative Order No. 24 implementing the Guidelines on National Veterinary Drug Residues Control Programme in Food Pursuant to Administrative Order No. 14 of 2006.

Législation | Philippines | 2009

Mot clé: Monitorage, Viande, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Questions de procédures, Résidus, Protection du consommateur, Santé publique, Aliments pour animaux, Santé des animaux

Source: FAO, FAOLEX