Act to amend the Egg Products Hygiene Act (No. 1565 of 1994).

Sujet

Alimentation et nutrition

Mot clé

Contrôle de qualité alimentaire/innocuité des produits alimentaires Produits de volaille Lait/produits laitiers Commerce international

Aire géographique

Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord

Entry into force notes

This amendment enters into force on a date to be appointed by Order.

Résumé

The amendments to the principal Act are made in consequence of the implementation of legislation of the European Communities and the adjustment to of Finland to the common market. Section 2 concerning the application sphere of the Act is amended, so as to include egg products originating in other EC member states. A new Chapter 4a outlines hygiene requirements for the trade in egg products within the European Community. The new Chapter 4b concerns the supervision of the trade in egg products with third countries. Several other provisions are amended so as to provide for the new arrangement. These amendments concern mainly tasks of national and local authorities.

Texte intégral

Suédois

Références - Législation

Implemente

Council Directive 93/120/EC amending Directive 90/539/EEC on animal health conditions governing intra-Community trade in and imports from third countries of poultry and hatching eggs.

Législation | Union européenne | 1993

Mot clé: Produits de volaille, Hygiène/procédures sanitaires, Commerce intérieur, Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Santé des animaux, Volaille, Oiseaux, Vaccination

Source: FAO, FAOLEX

Amende

Egg Products Hygiene Act (No. 517 of 1994).

Législation | Finlande | 1994

Mot clé: Hygiène/procédures sanitaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Produits de volaille, Commerce international

Source: FAO, FAOLEX