Act of the Republic of Indonesia No. 36 of 2009 on Health. Pays/Territoire Indonésie Type du document Législation Date 2009 Source FAO, FAOLEX Source d'origine State Gazette of the Republic of Indonesia Year 1992 No. 100, Supplement to State Gazette of the Republic State of Indonesia No. 3495. Sujet Alimentation et nutrition Mot clé Développement agricole Contrôle de qualité alimentaire/innocuité des produits alimentaires Sécurité alimentaire Inspection Nutrition Allaitement au sein/alimentation des enfants Alimentation scolaire Éducation Équité Genre Droits de l'homme Aire géographique Asie, Asie et Pacifique, East Asian Seas, Océan Indien, Asie du Sud-Est Entry into force notes This Act enters into force on 13 October 2009. Résumé This Act, consisting of 205 articles divided into 22 Chapters (containing the elucidation appended to the text), establishes Health development requirements which should be carried out following the basic principles of humanity, balance, utility, protection, respect to the rights and responsibility, justice, gender and non-discriminating and religious norms. The objectives of health development is to increase awareness, willingness and ability to a healthy life for every individual as an investment for development of human resource productive both socially and economically. The Act is divided as follows: General Provisions; Basic Principle and Objectives; Rights and Responsibilities; Responsibility of the Government; Health Resources and Effort; Health of Mother, Infant, Child, Teenager, Geriatric and the Handicapped; Nutrition; Mental Health; Infectious and Non-Infectious Diseases; Environmental Health; Occupational Health; Health Management; Health Information; Health Funding; Public Participation; Health Deliberation Body; Guidance and Monitoring; Investigation; Criminal Provisions; Transitional and Closing Provisions. Texte intégral Anglais