Act no. 11 of 1993. Liquor Products Amendment Act. Pays/Territoire Sudáfrica Type du document Législation Date 1993 Source FAO, FAOLEX Source d'origine Government Gazette of South Africa no. 14628 of 1993. Titre completAn Act to amend the Liquor Products Act, 1989; to provide for the appointment, as members of the Wine and Spirit Board, of two persons nominated by the Agricultural Research Council, instead of two officers; to sanction the production and sale of an alcoholic beverage obtained by the alcoholic fermentation of honey; and to abolish the requirement that specimens of labels affixed to containers be filed with the administering officer; and to provide for matters connected therewith. Sujet Alimentation et nutrition Mot clé Apiculture/sériciculture Gouvernance Infractions/sanctions Emballage/étiquetage Viticulture/pratiques vinicoles Aire géographique Afrique, Atlantique Sud, Afrique Méridionale Entry into force notes March 10, 1993. Résumé This Act provides for amending provisions of the Liquor Products Act no. 11 of 1989. Section 2 is amended by substituting paragraphs concerning the appointment of members of the Wine and Spirit Board with expertise in oenological and viticultural research. Section 10 is amended by replacing paragraphs concerning alcoholic beverages obtained by the alcoholic fermentation of the juice of oranges together with cane sugar, and by adding a new paragraph concerning production and sale of alcoholic beverage obtained by the fermentation of honey. Further amendments concern specimens of labels and amendment of penalties. Texte intégral Anglais Site web www.gov.za Références - Législation Amende Act no. 60 of 1989. Liquor Products Act Législation | Sudáfrica | 1989 Mot clé: Fraude, Autorisation/permis, Boissons, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Fruits/noix comestibles, Gouvernance, Inspection, Commerce international, Emballage/étiquetage, Responsabilité/indemnisation, Infractions/sanctions, Normes, Restrictions à l'utilisation, Vente, Viticulture/pratiques vinicoles Source: FAO, FAOLEX