Sustainable Development Law and Policy: Exploring How Today´s Development Affects Future Generations Around the Globe Autor corporativo Washington College of Law Fecha 2008 Fuente IUCN (ID: MON-081935) Editor | Lugar de publicación American University, Washington College of Law | Washington, USA Páginas 80 p. Tipo de documento Monografía/libro Idioma Inglés Campo de aplicación Internacional Materia Agricultura y desarrollo rural, Alimentación y nutrición Palabra clave Seguridad alimentaria Resumen Articles: 1.An Overview of This Iss ue: Closely-Linked Nature of Global Food and Finance by Siwa Msangi 2. Biofuel, the Environment, and Food Security: A Global Problem Explored Through a Case Study of Indonesia by Nicola Colbran & Asbjørn Eide 3. Two Global Crises Bring Opportunity in International Tobacco Control by Chris A. Bostic, M.S.F.S., J.D. 4.Sustainable Soils: Reducing, Mitigating, and Adapting to Climate Change with Organic Agriculture by Meredith Niles 5.The Growing Supply of Ecolabeled Seafood: An Economic Perspective by Nicolai V. Kuminoff, Darrell J. Bosch, Dan Kauffman, Jaren C. Pope, & Kurt Stephenson 6.The Global Food Crisis: Urgent Need and Emerging Solutions by Terence P. Stewart, Stephen J. Norton, Jumana G. Madanat, and Hanna E. Stewart 7. Add ing Biofuel to the Fire: A Sustainability Perspective on Energy Policy in the 2008 Food,Conservation, and Energy Act by Jeni Lamb, Andrew Rogers & L. Leon Geyer 8.Conserving Farmland in California: For What and For Whom? How Agricultural Conservation Easements Can Keep Farmland Farmed by Kendra Johnson 9. The Case for Green Food Labels by Emily Alves & Mark Edwards 10.Commentary: Genetically Modified Organisms and Global Hunger: A Real Solution? by Simon Nicholson