Zoonoses (Monitoring) (Scotland) Regulations 2007 (S.S.I. No. 420 of 2007).

Materia

Ganado, Alimentación y nutrición, Especies silvestres y ecosistemas

Palabra clave

Higiene/procedimientos sanitarios Carne Productos de aves caseras Inspección Control de calidad de los alimentos/inocuidad de los alimentos Sanidad animal Plagas/enfermedades Aves de corral Matanza Medicamentos Pájaros

Área geográphica

Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional

Resumen

These Regulations provide inspectors with powers of entry to carry out monitoring for zoonoses and antimicrobial resistance to zoonotic agents and other agents that pose a threat to public health in Scotland. These inspections are required by Directive 2003/99/EC. The Regulations require food business operators involved in primary production to keep intact areas that been tested for a zoonosis and to provide tests to the Scottish Ministers on demand. The Scottish Ministers shall consult Scottish Natural Heritage in relation to any programme for the monitoring of zoonosis or zoonotic agents in wild animals that includes sampling of live wild animals or their nests or resting places. Remaining provisions deal with enforcement and create offences for obstructing an inspector.

Texto completo

Inglés

Página web

www.opsi.gov.uk

Referencias - Legislación

Implementa

Directive 2003/99/EC of the European Parliament and of the Council on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EEC.

Legislación | Unión Europea | 2003 (2013)

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Sanidad animal, Plagas/enfermedades, Inspección, Higiene/procedimientos sanitarios, Acceso-a-la-información, Medicamentos

Fuente: FAO, FAOLEX