Turkeys – Marketing Limitations (R.R.O. 1990, Reg. 438) País/Territorio Canadá Subdivisión territorial Ontario Tipo de documento Reglamento Fecha 1990 (2005) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Productos de aves caseras Comercio interior Institución Área geográphica Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte Resumen The present Regulation lays down provisions relating to the limitation of the marketing of turkeys. At the outset the text contains the definition of the terms “Agency”, “quota” and “quota system”. The local board shall establish a quota system in order to fix and allot quotas to all members of classes of turkey producers in Ontario. The local board may also require each turkey producer to whom a quota is fixed and allotted to make available to the local board or its agent all turkeys produced and available to be marketed in excess of the quota fixed. The text consists of 13 sections. Texto completo Inglés Página web www.gov.on.ca