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Turkeys – Marketing Limitations (R.R.O. 1990, Reg. 438)

País/Territorio
Canadá
Subdivisión territorial
Ontario
Tipo de documento
Reglamento
Fecha
1990 (2005)
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Productos de aves caseras Comercio interior Institución
Área geográphica
Americas, Ártico, Asia y Pacifico, Pacífico Oriental, América del Norte, Atlántico Norte
Resumen

The present Regulation lays down provisions relating to the limitation of the marketing of turkeys. At the outset the text contains the definition of the terms “Agency”, “quota” and “quota system”. The local board shall establish a quota system in order to fix and allot quotas to all members of classes of turkey producers in Ontario. The local board may also require each turkey producer to whom a quota is fixed and allotted to make available to the local board or its agent all turkeys produced and available to be marketed in excess of the quota fixed. The text consists of 13 sections.

Texto completo
Inglés
Página web
www.gov.on.ca