Swine Fever Ordinance. País/Territorio Austria Tipo de documento Reglamento Fecha 1995 Fuente FAO, FAOLEX Fuente original Bundesgesetzblatt für die Replublik Österreich, Text No. 678, 10 October 1995, pp. 8231-8236. Título completoOrdinance by the Federal Minister for Health and Consumer Protection on prevention of spreading of swine fever. Materia Ganado Palabra clave Plagas/enfermedades Porcinos Sanidad animal Matanza Desinfección/desinfestación Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Europa Occidental Resumen The Ordinance contains at the outset a clause indicating its scope of application, as well as a definition clause relating to the various terms therein employed, such as "swine fever", "diseased animals", etc. Once the disease is ascertained in a certain place, all animals are to be destroyed under official supervision. The plants have to be disinfected according to EU-guidelines. Around an infected area a radius of 10 km has to be declared as protected zone. Slaughterhouses within the area have to be surveyed closely. The Ordinance consists of 18 articles divided into 6 Parts. Texto completo Alemán Referencias - Legislación Revocado por Swine Fever Ordinance 2003. Legislación | Austria | 2003 Palabra clave: Plagas/enfermedades, Porcinos, Sanidad animal, Matanza, Desinfección/desinfestación Fuente: FAO, FAOLEX