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State Standard No. AZS 849-2016 on honey.

País/Territorio
Azerbaiyán
Tipo de documento
Miscelanea
Fecha
2016
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Certificación Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Procesamiento/manipulación Higiene/procedimientos sanitarios Inspección Institución Envasado/etiquetado Investigación Normas
Área geográphica
Asia, Mar Caspio, CEI (Comunidad de Estados Independientes), Europa y Central Asia, Naciones en desarrollo sin litoral, Asia Occidental
Entry into force notes
This Standard enters into force on the day the Decision No. 16011500006 of the State Committee for Standardisation, Metrology and Patent is published.
Resumen

This Standard has been set by Institute of Standardization and Certification under the State Committee for Standardisation, Metrology and Patent. This standard is authentic translation of Codex Stan 12 - 1981 «Revised CODEX standard for honey». This Standard was negotiated in the Technical Committee (TK 02) on Standardization of food and agricultural products. The initial inspection shall be in 2021 to determine the requirements of the standard to comply with the international standards, norms, rules and recommendations. This Standard consists of two sections. In the first section, this Standard sets forth the rules and procedures of and determine the standards for essential composition and quality factors, contaminants, hygiene, labeling and methods of sampling and analysis of honey produced by honey bees and covers all styles of honey presentations which are processed and ultimately intended for direct consumption. Second section covers honey for industrial uses or as an ingredient in other foods. Second section also covers honey which is packed for sale in bulk containers, which may be repacked into retail packs.

Texto completo
Azerí
Página web
www.e-qanun.az

Referencias - Legislación

Implementa

Presidential Decree No. 155 on the approval of the statute and committee structure of the Azerbaijani State Committee on Standardization, Metrology and Patents.

Legislación | Azerbaiyán | 2009

Palabra clave: Autorización/permiso, Normas sobre calidad ambiental, Institución, Salud pública, Normas, Protección del medio ambiente, Derechos de propiedad intelectual/patentes, Inspección, Higiene/procedimientos sanitarios, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX