Resolution No. 822/1 on health conditions in the milk factories and the obtainment of the health licence. País/Territorio Líbano Tipo de documento Reglamento Fecha 2010 Fuente FAO, FAOLEX Fuente original Official Gazette No. 58, 16 December 2010, pp. 9662-9673. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Leche/productos lácteos Higiene/procedimientos sanitarios Procesamiento/manipulación Inspección Área geográphica Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental Entry into force notes This Resolution enters into force three months after the date of its publication in the Official Gazette. Resumen The provisions of this Resolution are applicable to the milk processing centers, to the manufacturing, packaging, storage and transport of milk and its derivates. The text lays down health rules for the production of raw milk and milk for the manufacture of milk-based products intended for human consumption. It also sets detailed provisions with respect to the design, the construction, the equipment, the sterilization, and to the health and hygiene of the workers. The application of self-censorship system, food safety and food control are mentioned in the text. The Resolution concerns also the product identification, health licence and official control. Texto completo Árabe