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Resolution No. 57/1 of 2006 regulating the sampling methods of animal food products.

País/Territorio
Líbano
Tipo de documento
Reglamento
Fecha
2006
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 12, 2 March 2006, 13 pp.
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Inspección Comercio internacional Carne
Área geográphica
Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental
Entry into force notes
This Resolution enters into force on the date of its publication on the Official Gazette.
Resumen

This Resolution lays down the rules for sampling of the imported and exported animal food products. The Resolution is composed of 6 articles and 2 Annexes. Article 2 deals with terms and definitions. Article 3 defines the rules and requirements for acceptance or refuse of samples. Article 4 entrusts the Official Veterinary Inspector with the sampling operation. Article 5 decrees that the attached Annexes are to be considered an integral part of this Resolution. Article 6 contains general provisions. Annex I deals with the meat and meat products sampling. Annex II provides for the microbiological requirements.

Texto completo
Árabe