Resolution No. 57/1 of 2006 regulating the sampling methods of animal food products. País/Territorio Líbano Tipo de documento Reglamento Fecha 2006 Fuente FAO, FAOLEX Fuente original Official Gazette No. 12, 2 March 2006, 13 pp. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Inspección Comercio internacional Carne Área geográphica Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental Entry into force notes This Resolution enters into force on the date of its publication on the Official Gazette. Resumen This Resolution lays down the rules for sampling of the imported and exported animal food products. The Resolution is composed of 6 articles and 2 Annexes. Article 2 deals with terms and definitions. Article 3 defines the rules and requirements for acceptance or refuse of samples. Article 4 entrusts the Official Veterinary Inspector with the sampling operation. Article 5 decrees that the attached Annexes are to be considered an integral part of this Resolution. Article 6 contains general provisions. Annex I deals with the meat and meat products sampling. Annex II provides for the microbiological requirements. Texto completo Árabe