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Resolution No. 438/1 of 2009 defining cases that require laboratory re-examination of imported meat.

País/Territorio
Líbano
Tipo de documento
Reglamento
Fecha
2009
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 47, 8 October 2009, 1 p
Materia
Alimentación y nutrición
Palabra clave
Higiene/procedimientos sanitarios Comercio internacional Carne Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental
Entry into force notes
This Resolution enters into force on 3 October 2009
Resumen

This Resolution is composed of5 articles. Article 1 decrees the strictly prohibition of laboratory re-examination and retesting on imported meat, which have been infected by harmful germs and non-suitability for human consumption. Article 2 decrees that the laboratory re-examination and retesting is mandatory only of the uncontaminated part of meat shipments in the case of contamination of some of meat shipments and the validity of the rest. Article 3 entrusts the Directorate of Livestock – Office of Export, Import and Quarantine Control in cooperation with the border quarantine Centres to implement this Resolution.

Texto completo
Árabe

Referencias - Legislación

Revocado por

Resolution No. 500/1 establishing the conditions for the import of meat.

Legislación | Líbano | 2010

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Comercio internacional, Normas, HACCP, Envasado/etiquetado, Transporte/depósito, Hormonas/esteroides

Fuente: FAO, FAOLEX

Resolution No. 828/1 of 2010 establishing the conditions for the import of meat.

Legislación | Líbano | 2010

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Comercio internacional, Comercio interior, Normas, HACCP, Envasado/etiquetado, Transporte/depósito

Fuente: FAO, FAOLEX