Resolution No. 4/1 of 2001 defining the environmental requirements for licences for slaughter houses. País/Territorio Líbano Tipo de documento Reglamento Fecha 2001 Fuente FAO, FAOLEX Fuente original Official Gazette, No. 5, 25 January 2001, 2 pp. Materia Medio ambiente gen., Alimentación y nutrición, Agua Palabra clave Control de la contaminación Autorización/permiso EIA Gestión de desechos Matanza Carne Contaminación de las aguas dulces Efluente de aguas residuales/vertido Área geográphica Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental Entry into force notes From the date of publication on the Official gazette. Resumen This Resolution is composed of 6 articles. Definition of a slaughter house (art. 1). Definition of pollutants produced by slaughter houses (art. 2). General environmental requirements necessary for the slaughter house: water management; waste water management; air pollution management; noise pollution management and other environmental conditions (art. 3). The Ministry of Environment will define the final environmental conditions for the establishment of a slaughter house (art. 4). Texto completo Árabe