Resolution No. 39/1 of 2009 subjecting the imported potatoes for edible use to laboratory analysis before its introduction in Lebanon. País/Territorio Líbano Tipo de documento Reglamento Fecha 2009 Fuente FAO, FAOLEX Fuente original Official Gazette No. 6, 5 February 2009, 2 pp Materia Alimentación y nutrición Palabra clave Verduras/legumbres Autorización/permiso Higiene/procedimientos sanitarios Comercio internacional Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental Entry into force notes This Resolution enters into force on 28 January 2009. Resumen This Resolution is composed of 4 articles. Article 1 subjects the imported potatoes destined for the human consumption to laboratory analysis and tests by the Agricultural Scientific Research Department to make sure that are free from Brown Rot. Article 2 prohibits the introduction in Lebanon of potatoes destined to the human consumption before results of laboratory analysis and tests. Texto completo Árabe