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Resolution No. 208/1 of 2009 amending Resolution No. 101/1 of 2007 on the examination and testing of the imported canned and conserved processed and modified foodstuffs of plant origin.

País/Territorio
Líbano
Tipo de documento
Reglamento
Fecha
2009
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 21, 7 May 2009, 2 pp
Materia
Alimentación y nutrición
Palabra clave
Productos agrícolas Control de calidad de los alimentos/inocuidad de los alimentos Higiene/procedimientos sanitarios Comercio internacional Envasado/etiquetado Alimentos tratados Verduras/legumbres
Área geográphica
Asia, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Asia Occidental
Entry into force notes
This Resolution enters into force one month after its publication in the Official Gazette.
Resumen

This Resolution amends Resolution No. 101/1 of 2007 on the examination and testing of the imported canned and conserved processed and modified foodstuffs of plant origin as follows: in accordance with the Annex II attached to the Decree No. 12253 of 2 April 1969, employees of border agricultural quarantine centres who charged to take samples of the imported canned and conserved processed and modified foodstuffs of plant origin for testing and laboratory analysis and testing should subject canned foodstuffs of international and famous marks at the moment of its first importation to laboratory analysis and testing of one kind, tow kinds or three kinds of the same article on the condition that shall be subjected to laboratory analysis and testing every six months“.

Texto completo
Árabe

Referencias - Legislación

Enmienda

Resolution No. 101/1 on the control of the importation of processed, genetically modified, canned and conserved plant-foodstuffs.

Legislación | Líbano | 2007

Palabra clave: Comercio internacional, Procesamiento/manipulación, Organismo genéticamente modificado (OGM), HACCP, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX