Resolution No. 1114 of 2006 defining requirements and conditions for poultry and birds slaughterhouses.

Materia

Alimentación y nutrición

Palabra clave

Autorización/permiso Higiene/procedimientos sanitarios Productos de aves caseras Matanza Control de calidad de los alimentos/inocuidad de los alimentos

Área geográphica

Africa, Mediterráneo, Medio Oriente, Africa del Norte y Cercano Oriente, Africa del Norte, Mar Rojo & Golfo de Adén

Entry into force notes

This Resolution enters into force on the day after its publication in the Official Gazette.

Resumen

The aim of this Resolution is to regulate the establishment of poultry and birds slaughterhouses in order to protect the public health and environment. It is composed of 6 articles. Article 1 decrees the ban on slaughtering of poultry and birds outside the authorized slaughterhouses, which shall be defined by a resolution of the Minister of Agriculture and Land Reclamation. Article 2 defines general and special requirements and conditions for automatic, semiautomatic and manual poultry and birds slaughterhouses according to Law No. 453 of 1954 and Environment Law No. 4 of 1994. Article 3 excludes from article 2 all slaughterhouses, which have already obtained the approval of the General Authority for Veterinary Services. All provisions provided for in Resolution No. 1835 of 2000, which are compatible with this Resolution and not mentioned in it shall be valid (art. 4).

Texto completo

Árabe

Referencias - Legislación

Enmendado porr

Ministerial Decree No. 228 of 2012 on poultry slaughterhouses.

Legislación | Egipto | 2012

Palabra clave: Autorización/permiso, Higiene/procedimientos sanitarios, Productos de aves caseras, Matanza, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX