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Resolution CONAMA No. 429 providing for the methodology used for the recovery of Permanent Preservation Areas (APPs).

País/Territorio
Brasil
Tipo de documento
Reglamento
Fecha
2011
Fuente
FAO, FAOLEX
Materia
Bosques, Especies silvestres y ecosistemas
Palabra clave
Medidas de protección forestal Forestación/reforestación Agroforestal Ordenación forestal/conservación de montes Protección vegetal Zona protegida Bosques de protección Protección del hábitat
Área geográphica
Amazona, Americas, América Latina y el Caribe, Atlántico Norte, América del Sur, Atlántico Sur
Entry into force notes
This Resolution enters into force on the day of its publication.
Resumen

This Resolution, consisting of 9 articles divided into four Chapters, provides for the methodology used for the recuperation of Permanent Preservation Areas (APPs). The recuperation of Permanent Preservation Areas, considered to be in the social interest, according to the Forestry Code, must follow the methodology provisioned by this Resolution. The voluntary recuperation of a Permanent Preservation Area containing native species of the ecosystem where it is located, follows the specific recuperation methodology, other applicable standards and does not require the approval of an environmental authority. The recovery of Permanent Preservation Areas can be achieved through the following methods: I – induction of the natural regeneration of native species; II –planting of native species; and III – joint planting of native species and induction of the natural regeneration of native species. The Resolution is divided as follows: General provisions (Chap. I); Definition (Chap. II); Methodologies for the recuperation of Permanent Preservation Areas (Chap. III); Final Provisions (Chap. IV).

Texto completo
Portugués
Página web
www.mma.gov.br

Referencias - Legislación

Implementa

Resolution No. 369 ruling on special causes for vegetation suppression in Permanent Reserve Areas.

Legislación | Brasil | 2006

Palabra clave: Protección vegetal, Zona protegida, Investigación

Fuente: FAO, FAOLEX