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Regulations of Liaoning Province on management of livestock and poultry slaughter.

País/Territorio
China
Subdivisión territorial
Liaoning
Tipo de documento
Reglamento
Fecha
2009
Fuente
FAO, FAOLEX
Materia
Ganado
Palabra clave
Matanza Política/planificación Institución Rastreabilidad/rastreo de productos Higiene/procedimientos sanitarios Certificación Cuarentena Inspección Infracciones/sanciones Sanidad animal
Área geográphica
Asia, Asia y Pacifico, Mares del Asia Oriental, Asia Oriental, Pacífico Norte, Pacífico Nordoeste
Entry into force notes
These Regulations enter into force on 1 April 2010.
Resumen

The aim of these Regulations is to strengthen the management of livestock and poultry slaughter, ensure the quality and safety of livestock and poultry products, and protect the health of citizens. The Text consists of 44 Articles divided into 6 Chapters: General Provisions (I); Establishment, planning and approval (II); Slaughter at Designated Location (III); Inspection and Supervision (IV); Legal Liabilities (V); Supplementary Provisions (VI).

Texto completo
Chino
Página web
www.ln.gov.cn