Regulations of Liaoning Province on management of livestock and poultry slaughter. País/Territorio China Subdivisión territorial Liaoning Tipo de documento Reglamento Fecha 2009 Fuente FAO, FAOLEX Materia Ganado Palabra clave Matanza Política/planificación Institución Rastreabilidad/rastreo de productos Higiene/procedimientos sanitarios Certificación Cuarentena Inspección Infracciones/sanciones Sanidad animal Área geográphica Asia, Asia y Pacifico, Mares del Asia Oriental, Asia Oriental, Pacífico Norte, Pacífico Nordoeste Entry into force notes These Regulations enter into force on 1 April 2010. Resumen The aim of these Regulations is to strengthen the management of livestock and poultry slaughter, ensure the quality and safety of livestock and poultry products, and protect the health of citizens. The Text consists of 44 Articles divided into 6 Chapters: General Provisions (I); Establishment, planning and approval (II); Slaughter at Designated Location (III); Inspection and Supervision (IV); Legal Liabilities (V); Supplementary Provisions (VI). Texto completo Chino Página web www.ln.gov.cn