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Regulation on the manner of issuing authorizations to control/certification bodies for the performance of expert control and professional scientific institutions or other legal entities for the performance of analyzes and superanalyses in organic agricultural production, the necessary documentation, the form, the content and the manner of keeping the records.

País/Territorio
Macedonia del Norte
Tipo de documento
Reglamento
Fecha
2010
Fuente
FAO, FAOLEX
Materia
Agricultura y desarrollo rural
Palabra clave
Certificación Producción ecológica/producción orgánica Inspección Autorización/permiso Cuestiones de procedimiento Recopilación de datos/informes
Área geográphica
Europa, Europa y Central Asia, Naciones en desarrollo sin litoral, Europa Meridional
Entry into force notes
This text entered into force on the day after its publication in the Official Gazette (published on 17 December 2010).
Resumen

This Regulation determines the manner of issuing authorizations to control and/or certification bodies for the performance of expert control and professional scientific institutions and other legal entities which are engaged in the performance of analyzes and superanalyses in organic agricultural production. This text also provides for the form, necessary contents and manner for keeping of related records. Authorization to perform expert control in organic agricultural production is issued by the Ministry of Agriculture, Forestry and Water Management, based on a submitted request of the interested control/certification body. This Regulation further complies with the rules prescribed in the Commission Regulation (EC) No. 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No. 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control.

Texto completo
Macedonio
Página web
mzsv.gov.mk

Referencias - Legislación

Implementa

Law on organic farming.

Legislación | Macedonia del Norte | 2009 (2021)

Palabra clave: Legislación básica, Producción ecológica/producción orgánica, Transporte/depósito, Inspección, Procesamiento/manipulación, Envasado/etiquetado, Comercio interior, Infracciones/sanciones, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX