Regulation on the duties of users of plant protection products. País/Territorio Eslovenia Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Fuente original Official Gazette No. 62/2003 Materia Cultivos Palabra clave Protección vegetal Plaguicidas Plagas/enfermedades Desinfección/desinfestación Higiene/procedimientos sanitarios Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes This Regulation entered into force on 5 July 2003. Resumen This Regulation of the Minister of Agriculture, Forestry and Food, which is composed of 14 articles, lays down the duties of legal and natural persons relating to the use of plant protection products. Such use includes controlling pests on non-agricultural land (rail facilities, airports, highways etc), treatment and disinfection of planting seeds. The user must respect the principles of good agricultural practices, environmental protection, integrated pest management and other procedures designed to ensure that the minimum use of pesticides does not cause excessive environmental pollution. The user must ensure that plant protection products do not come into direct contact with humans or with rivers, lakes and other water, ground water, facilities for drinking water, neighboring crops, land and storage of agricultural products, storage facilities and processing plants, facilities for breeding and care of animals, if such use may endanger the health of humans or animals. Texto completo Esloveno Página web www.pisrs.si Referencias - Legislación Implementa Act on plant protection products. Legislación | Eslovenia | 2001 (2007) Palabra clave: Institución, Protección vegetal, Cuarentena, Inspección, Comercio internacional, Comercio interior, Plaguicidas, Legislación básica Fuente: FAO, FAOLEX Revocado por Regulation on the proper use of plant-protection products. Legislación | Eslovenia | 2014 (2018) Palabra clave: Protección vegetal, Plaguicidas, Plagas/enfermedades, Desinfección/desinfestación, Higiene/procedimientos sanitarios, Sustancias peligrosas, Principio de cautela, Contaminación de las aguas dulces, Control de la contaminación Fuente: FAO, FAOLEX