Regulation on the collection, transport, storage, handling, use and disposal of animal carcasses as the type of animal by-products not intended for human consumption.

Materia

Ganado

Palabra clave

Matanza Subproductos animales Sanidad animal Transporte/depósito

Área geográphica

Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Entry into force notes

This Regulation entered into force on 29 December 2007.

Resumen

This Regulation of the Minister of Agriculture, Forestry and Food establishes provisions governing collection, transport, storage, handling, use and disposal of carcasses of dead and killed animals as the type of animal by-products not intended for human consumption, with a view to determine their safe use and disposal, and prevent posing a risk to human or animal. Carcasses of animals must be disposed from the place of death, killing or collecting within 36 hours, exceptionally within 48 hours of the notification of death, and in summer within 24 hours, exceptionally within 36 hours. Removal of carcasses from roads and settlements should take priority as soon as possible after the notification of death. Holders of dead animals have to repay part of the cost of collection and disposal of animal carcasses. This Regulation is composed of the following Sections: General provisions (Sec. 1); Collection, transport and harmless disposal (Sec. 2); Costs (Sec. 3); Transitional and final provisions (Sec. 4).

Texto completo

Esloveno

Página web

www.pisrs.si

Referencias - Legislación

Implementa

Commission Regulation (EC) No. 808/2003 amending Regulation (EC) No. 1774/2002 of the European Parliament and of the Council laying down health rules concerning animal by-products not intended for human consumption.

Legislación | Unión Europea | 2003

Palabra clave: Subproductos animales, Alimentos para animales/piensos, Sanidad animal, Comercio interior, Comercio internacional, Transporte/depósito

Fuente: FAO, FAOLEX

Veterinary Compliance Criteria Act.

Legislación | Eslovenia | 2005 (2018)

Palabra clave: Acuicultura, Enfermedades de los peces, Sanidad animal, Alimentos para animales/piensos, Higiene/procedimientos sanitarios, Comercio interior, Subproductos animales, Plagas/enfermedades, Medicamentos

Fuente: FAO, FAOLEX