Regulation on hygienic and sanitary requirements for door-to-door selling, and the list of foodstuffs which are forbidden for door-to-door selling.

Materia

Alimentación y nutrición

Palabra clave

Control de calidad de los alimentos/inocuidad de los alimentos Transporte/depósito Envasado/etiquetado Venta Productos pesqueros Frutas/nueces comestibles Verduras/legumbres Bebidas

Área geográphica

Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea

Entry into force notes

The Regulation enters into force 14 days after publication in the Journal of Laws.

Resumen

The present Regulation of the Minister of Health, which is composed of nine Paragraphs and one Annex, establishes that door-to-door selling is allowed only upon a valid certificate. Means of transport used for door-to-door selling must be equipped with an information plate with the name of company (or person) and the address. Fresh fishes have to be stored in plastic containers and cooled with the ice from drinking water. Fruits and vegetables have to be protected from pollution and from contact with the ground. Cold drinks can be sold only in hermetically closed single packages. The list of foodstuffs forbidden for door-to-door selling is specified in the Annex.

Texto completo

Polaco

Página web

isap.sejm.gov.pl

Referencias - Legislación

Implementa

Act on sanitary conditions of food and nutrition.

Legislación | Polonia | 2001

Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Procesamiento/manipulación, Higiene/procedimientos sanitarios, Aditivos alimentarios, Inspección, Viticultura/prácticas enológicas

Fuente: FAO, FAOLEX