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Regulation on Health Suitability of Materials and Articles Intended to Come into Direct Contact with Food.

País/Territorio
Croacia
Tipo de documento
Reglamento
Fecha
2009
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Bioseguridad Protección del consumidor Procesamiento/manipulación Normas
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Resumen

This Regulation provides for: a) general and special conditions relating to the safety of materials used to make the objects that come or may come directly or indirectly in contact with food; b) general and special conditions relating to the safety of objects that come or may come directly or indirectly in contact with food, and are made of materials (objects); c) methods of analysis for determining the migration of lead and cadmium from ceramic products, methods for the determination of vinyl chloride monomer in materials and articles intended to come into contact with food, vinyl chloride monomer, which materials and articles are released into the food, the technique of determining the limit of detection, the method of testing N-nitrosamines and their precursors in rubber bottles and dummies;

Texto completo
Croata
Página web
www.hah.hr

Referencias - Legislación

Enmendado porr

Regulation Amending the Regulation on Health Suitability of Materials and Articles Intended to Come into Direct Contact with Food.

Legislación | Croacia | 2011

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Protección del consumidor, Normas

Fuente: FAO, FAOLEX