Regulation on detailed requirements for commercial quality of jam, conserve, jelly, marmalade, plum jam and sweet puree of chestnuts. País/Territorio Polonia Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Fuente original Journal of Laws 2003 No. 143 Pos. 1398. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Frutas/nueces comestibles Procesamiento/manipulación Normas Área geográphica Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea Entry into force notes The Regulation enters into force 14 days after publication in the Journal of Laws. Resumen This Regulation of the Minister of Agriculture and Rural Development, which is composed of two Paragraphs and one Annex, establishes detailed quality standards applicable to jam, jam extra, conserve, conserve extra, jelly, jelly extra, marmalade, jelly marmalade, marmalade from non-citrus fruits, plum jam and sweet puree of chestnuts. The provisions do not apply to products used for the production of bread, cake bread and biscuits. The requirements are specified in Annex 1. Annex 2 contains detailed requirements concerning commercial quality of raw material used for the production of the products above-mentioned. Texto completo Polaco Página web isap.sejm.gov.pl Referencias - Legislación Implementa Act on commercial quality of agri-food products. Legislación | Polonia | 2000 (2022) Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Productos agrícolas, Inspección, Comercio interior, Normas, Institución Fuente: FAO, FAOLEX