Regulation No. 319 of 2005 relative to additives in feedstuffs.

Materia

Ganado, Pesca

Palabra clave

Alimentos para animales/piensos Sanidad animal Normas

Área geográphica

Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional

Resumen

This Regulation concerns the approval of use of feed additives in animal feed. It basically adopts Regulation (EC) No 1831/2003 on additives for use in animal nutrition. The EC Regulation is a text with EEA relevance. The purpose of the EU Regulation is to establish a Community procedure for authorising the placing on the market and use of feed additives and to lay down rules for the supervision and labelling of feed additives and premixtures in order to provide the basis for the assurance of a high level of protection of human health, animal health and welfare, environment and users' and consumers' interests in relation to feed additives, whilst ensuring the effective functioning of the internal market. The Regulation concerns the approval of use of additives in feedstuffs and the control and labelling of feedstuffs or feedstuff preparations. Control on feedstuffs shall be entrusted to the Food Safety Agency. The Agency may grant exemption from rules of this Regulation if they are not contrary to international obligations of Norway.

Texto completo

Noruego

Página web

www.lovdata.no

Referencias - Legislación

Implementa

Regulation (EC) No. 1831/2003 of the European Parliament and of the Council on additives for use in animal nutrition.

Legislación | Unión Europea | 2003

Palabra clave: Alimentos para animales/piensos, Autorización/permiso, Comercio interior, Medicamentos, Sanidad animal

Fuente: FAO, FAOLEX

Enmendado porr

Regulation No. 814 of 2013 on limit values for coccidiostats or histomonostats in foodstuffs as a result of unavoidable cross-contamination with such substances in feed.

Legislación | Noruega | 2013

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Normas, Toxicidad/envenenamiento, Carne, Leche/productos lácteos, Residuos, Límite máximo de residuos, Sanidad animal, Alimentos para animales/piensos

Fuente: FAO, FAOLEX