Regulation No. 1215 on novel foods País/Territorio Noruega Tipo de documento Reglamento Fecha 2017 (2019) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Productos alimenticios nuevos Comercio interior Control de calidad de los alimentos/inocuidad de los alimentos Protección del consumidor Salud pública Autorización/permiso Procedimientos judiciales/procedimientos administrativos Área geográphica Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Resumen This Regulation lays down rules for the placing of novel foods in the European Economic Area. It implements Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015, Commission Implementing Regulation (EU) 2017/2249 of 20 December 2017, Commission Implementing Regulation (EU) 2017/2468 of 20 December 2017, Commission Implementing Regulation (EU) 2017/2470 of 20 December 2017, and Commission Regulation (EU) 456 of 19 March 2018. When an enterprise is unsure whether a foodstuff falls within the scope of application of Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015, the Norwegian Food Safety Authority shall, on the basis of the documentation provided by the interested party, decide whether the foodstuff falls within its scope. Texto completo Noruego Página web www.lovdata.no Referencias - Legislación Implementa Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods, amending Regulation (EU) No. 1169/2011 of the European Parliament and of the Council and repealing Regulation (EC) No. 258/97 of the European Parliament and of the Council and Commission Regulation (EC) No. 1852/2001. Legislación | Unión Europea | 2015 Palabra clave: Productos alimenticios nuevos, Comercio interior, Comercio internacional, Control de calidad de los alimentos/inocuidad de los alimentos, Protección del consumidor, Salud pública Fuente: FAO, FAOLEX Commission Implementing Regulation (EU) 2017/2469 laying down administrative and scientific requirements for applications referred to in Article 10 of Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Legislación | Unión Europea | 2017 Palabra clave: Productos alimenticios nuevos, Autorización/permiso Fuente: FAO, FAOLEX Commission Implementing Reguation (EU) 2018/456 on the procedural steps of the consultation process for determination of novel food status in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Legislación | Unión Europea | 2018 Palabra clave: Productos alimenticios nuevos, Control de calidad de los alimentos/inocuidad de los alimentos, Protección del consumidor, Salud pública, Procedimientos judiciales/procedimientos administrativos Fuente: FAO, FAOLEX Commission Implementing Regulation (EU) 2017/2468 laying down administrative and scientific requirements concerning traditional foods from third countries in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Legislación | Unión Europea | 2017 Palabra clave: Productos alimenticios nuevos, Comercio internacional Fuente: FAO, FAOLEX