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Regulation Amending the Regulation on the Requirements Regarding Professional Staff, Premises and Equipment that Health and Other Entities Must Meet when Performing Analysis and Super-Analysis of Food and Consumer Goods.

País/Territorio
Croacia
Tipo de documento
Reglamento
Fecha
2000
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Protección del consumidor Recopilación de datos/informes Control de calidad de los alimentos/inocuidad de los alimentos Normas
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Resumen

This Regulation changes the provisions of articles 6 and 14 of the Regulation on the requirements regarding professional staff, premises and equipment that health and other entities must meet when performing analysis and super-analysis of food and consumer goods (Official Gazette 62/99).

Texto completo
Croata
Página web
www.hah.hr

Referencias - Legislación

Enmienda

Regulation on the Requirements Regarding Professional Staff, Premises and Equipment that Health and Other Entities Must Meet when Performing Analysis and Super-Analysis of Food and Consumer Goods.

Legislación | Croacia | 1999

Palabra clave: Protección del consumidor, Recopilación de datos/informes, Control de calidad de los alimentos/inocuidad de los alimentos, Normas

Fuente: FAO, FAOLEX