Regional Decree No. 4/95/M approving the Institution of Madeira Wine. País/Territorio Islas Madeira (Portugal) Tipo de documento Reglamento Fecha 1994 Fuente FAO, FAOLEX Fuente original Diário da República No. 25/95 (I-B), 30 January 1995, pp. 548-556. Materia Alimentación y nutrición, Cultivos Palabra clave Institución Viticultura/prácticas enológicas Control de calidad de los alimentos/inocuidad de los alimentos Entry into force notes This Regional Decree enters into force the day after publication. Resumen This Regional Decree establishes composition, duties and competencies of the Institution of Madeira Wine. It consists of 5 chapters and 1 annex specifying the competencies of such local administration, the aim of which is to manage Madeira wine production and trade, carry out controls on wine quality standards, etc. This Decree is divided as follows: Functions and compentencies (Chap. 1); Local services and their responsibilities (2); Financial administration (3); Personnel (4); Final provisions (5). Texto completo Portugués