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Regional Act No. 9 of 2019 for the preservation of marine culture and identities and for the promotion of the economy of the sea. Discipline of Mediterranean fishing in Sicily.

País/Territorio
Italia
Subdivisión territorial
Sicilia
Tipo de documento
Legislación
Fecha
2019
Fuente
FAO, FAOLEX
Fuente original
Gazzetta Ufficiale della Regione Siciliana, n. 30/2019.
Materia
Alimentación y nutrición, Pesca, Mar
Palabra clave
Sanidad animal Reproducción animal Acuicultura Animales acuáticos Pesca artesanal Biodiversidad Capturas incidentales Negocios/industria/corporaciones Educación Productos pesqueros Manejo y conservación pesquera Zona de pesca Autorización de pesca Aparejos de pesca/métodos de pesca Embarcación de pesca Ley marco Puerto Relaciones internacionales/cooperación Pesca marítima Zona de protección pesquera Protección del medio ambiente Protecíon de las especies Empleo rural Temporadas Fondo especial Incremento del stock/repoblación Desarrollo sostenible Uso sostenible Volumen admisible de captura Turismo Conocimientos tradicionales/ conocimiento indígena Derechos tradicionales/derechos consuetudinarios Medicamentos Pesca no-comercial Enfermedades de los peces Autorización/permiso Higiene/procedimientos sanitarios Nutrición Bebidas Control de calidad de los alimentos/inocuidad de los alimentos Ordenación de áreas costeras Conservación del ecosistema Áreas marinas protegidas Mar territorial Zona protegida
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
June 28, 2019.
Resumen

This Act, consisting of 47 articles, implementing the provisions of article 14, par. 1, letter l) of the Sicilian Statute, concerns the support of the Region for Mediterranean fishing, for the modernisation and development of the fish sector and for the protection and safeguarding of fish production and the environment. In order to achieve these goals, the Region provides for: definition and protection of the identity and specificity of Mediterranean fisheries by combining economic, social, cultural and environmental sustainability; the modernisation and innovation of the activities of fish entrepreneurs by improving the exercise of their related activities: direct sales, environmental protection, fishing tourism, educational activities; enhancement of Sicilian fish products through information to consumers, the protection and transparency of the market; development of fishermen's markets, fish markets, ports and landing places; protection of the cultural traditions of the fishing world and their anthropological and pedagogical value; preservation of the cultural heritage of the fishing villages, of the tuna fisheries, of traditional fishing boats; support Mediterranean cross-border relations and cooperation through specific intervention measures for the assessment, creation and management of adequate protection areas, restocking of fish stocks and recovery of associated ecosystems; prevention of all forms of illegal fishing.

Texto completo
Italiano
Página web
www.gurs.regione.sicilia.it