Regional Act No. 16 on the gathering and marketing of spontaneous mushrooms País/Territorio Italia Subdivisión territorial Toscana Tipo de documento Legislación Fecha 1999 Fuente FAO, FAOLEX Fuente original Bollettino Ufficiale della Regione Toscana No. 10, 31 March 1999 Materia Alimentación y nutrición, Especies silvestres y ecosistemas Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Verduras/legumbres Comercio interior Envasado/etiquetado Inspección Institución Infracciones/sanciones Recolección/cosecha Autorización/permiso Productos silvestres Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Resumen Pursuant to the legislative framework laid down in Act No. 352 of 23 August 1993, these provisions regulate the gathering and the placing on the market of spontaneous mushrooms. The Toscana Region promotes the protection and conservation of spontaneous mushrooms. The initiatives shall be undertaken by taking into particular account the role of Mountain Communities. The Act consists of five Titles. Title II is devoted to the gathering of mushrooms, for which a special authorization is required (art. 2). Articles 3 and 4 regard gathering in protected areas and mountain territories respectively. Article 8 specifies the fees to be paid to obtain the authorization. Article 9 defines the methods and gear which shall be allowed. Article 13 specifies the areas where gathering shall not be permitted as well as the minimum sizes under which certain species of mushrooms shall not be collected. Title III deals with the marketing of mushrooms and lays down particular conditions referring to labelling and packaging. Article 19 defines the functions to be exercised by Mycological Inspectorates. The authorization referred to in article 21 is compulsory to place on the market spontaneous mushrooms. Title IV deals with inspection. Article 24 regulates the procedure to be followed for the application of the penalties established under article 25. Texto completo Italiano Página web www.regione.toscana.it Referencias - Legislación Implementa Law No. 352 on the collection and marketing of spontaneous fresh and preserved mushrooms. Legislación | Italia | 1993 Palabra clave: Verduras/legumbres, Control de calidad de los alimentos/inocuidad de los alimentos, Comercio interior, Recolección/cosecha Fuente: FAO, FAOLEX Enmendado porr Regional Act No. 25 amending Regional Act No. 16 of 1999 on the gathering and marketing of spontaneous mushrooms. Legislación | Italia | 2007 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Verduras/legumbres, Comercio interior, Envasado/etiquetado Fuente: FAO, FAOLEX Regional Act No. 68 amending Regional Act No. 16 of 22 March 1999 on the gathering and marketing of spontaneous mushrooms Legislación | Italia | 1999 Palabra clave: Recolección/cosecha, Volumen admisible de captura, Productos silvestres, Autorización/permiso, Infracciones/sanciones Fuente: FAO, FAOLEX