Recommendation of the EFTA Surveillance Authority No. 98/03/COL concerning a coordinated programme for the official control of foodstuffs for 2003. País/Territorio Unión Europea Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Fuente original Official Journal L 227, 11 September 2003, pp. 50-55. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Inspección Productos pesqueros Aceites/semillas oleaginosas/grasas Envasado/etiquetado Área geográphica Pays de l'Union Européenne Resumen It is hereby recommended to States falling within the European Economic Area (EEA) to carry out inspections and controls including, where indicated, taking samples and analysing such samples in laboratories, with the aim of (i) monitoring that olive oils are clearly and correctly labelled according with EEA rules, and (ii) assessing the safety of certain fishery products, particularly as regards bacteriological safety of cooked crustaceans and molluscan shellfish. Texto completo Inglés Página web europa.eu