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Recommendation of the EFTA Surveillance Authority No. 98/03/COL concerning a coordinated programme for the official control of foodstuffs for 2003.

País/Territorio
Unión Europea
Tipo de documento
Reglamento
Fecha
2003
Fuente
FAO, FAOLEX
Fuente original
Official Journal L 227, 11 September 2003, pp. 50-55.
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Inspección Productos pesqueros Aceites/semillas oleaginosas/grasas Envasado/etiquetado
Área geográphica
Pays de l'Union Européenne
Resumen

It is hereby recommended to States falling within the European Economic Area (EEA) to carry out inspections and controls including, where indicated, taking samples and analysing such samples in laboratories, with the aim of (i) monitoring that olive oils are clearly and correctly labelled according with EEA rules, and (ii) assessing the safety of certain fishery products, particularly as regards bacteriological safety of cooked crustaceans and molluscan shellfish.

Texto completo
Inglés
Página web
europa.eu