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Recommendation GFCM/42/2018/9 on a regional research programme for rapa whelk fisheries in the Black Sea (geographical subarea 29).

País/Territorio
Tipo de documento
Reglamento
Fecha
2018
Fuente
FAO, FAOLEX
Materia
Pesca
Palabra clave
Manejo y conservación pesquera Embarcación de pesca Aparejos de pesca/métodos de pesca Pesca marítima Protecíon de las especies Moluscos Investigación Cumplimiento/aplicación Organización internacional Monitoreo Principio de cautela
Resumen

This Recommendation lays down rules for the establishment of a regional research programme towards the sustainable exploitation of rapa whelk in the Black Sea and apply to all commercial fishing activities exploiting rapa whelk in the Black Sea. Contracting parties and cooperating non-contracting parties whose vessels are actively fishing in GSA 29 agree to implement the regional research programme in accordance with the objectives of this recommendation. The operational and specific objectives are: (I) to improve scientific, technical and socio-economic knowledge of the fisheries exploiting rapa whelk by establishing a regional research programme, and (II) to collect data on fishing activities in order to improve research and scientific knowledge for the sustainable exploitation of the stock, aiming at maintaining the stock at maximum sustainable yield levels as well as the socio-economic viability of rapa whelk fisheries. Contracting parties and cooperating non-contracting parties with fishing activities targeting rapa whelk shall establish a mechanism for adequate scientific monitoring of rapa whelk catches in the Black Sea.

Texto completo
Inglés
Página web
www.fao.org

Referencias - Legislación

Enmendado porr

Recommendation GFCM/45/2022/10 on a regional research programme for rapa whelk fisheries in the Black Sea (geographical subarea 29), amending Recommendation GFCM/42/2018/9.

Legislación | 2022

Palabra clave: Recopilación de datos/informes, Manejo y conservación pesquera, Pesca marítima, Moluscos, Monitoreo, Principio de cautela, Protecíon de las especies, Investigación

Fuente: FAO, FAOLEX