Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Public Health Regulations (Food) (Edible Egg Marketing), 1994.

País/Territorio
Israel
Tipo de documento
Reglamento
Fecha
1994 (1994)
Fuente
FAO, FAOLEX
Fuente original
Dinim Vol. 5, p. 2888.
Materia
Alimentación y nutrición
Palabra clave
Productos de aves caseras Normas Higiene/procedimientos sanitarios Comercio interior Envasado/etiquetado Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Asia, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental
Resumen

These Regulations, composed of 11 sections, give definitions and make provisions for the regulation of egg marketing in Israel. Section 1 gives definitions. Section 2 prohibits from a person to put on market or to make use of Eggs for the production of food unless the Egg is an Edible Egg according to these regulations. Section 3 lists the parameters for classifying edible eggs. Sections 4-6 deal with packaging issues. Section 7 provides labelling procedures. Section 8 regards storage issues. Section 9 establishes temperature conditions for transportation and marketing. Sections 10 and 11 regard entry into force powers.

Texto completo
Hebreo