Public and Environmental Health (Rodent Control) Regulations (Cap. 8.04). País/Territorio Islas Turcas y Caicos (RU) Tipo de documento Reglamento Fecha 2005 (2009) Fuente FAO, FAOLEX Materia Alimentación y nutrición, Especies silvestres y ecosistemas Palabra clave Higiene/procedimientos sanitarios Control de calidad de los alimentos/inocuidad de los alimentos Animal dañino/animal peligroso Plagas/enfermedades Área geográphica Americas, Caribe, América Latina y el Caribe, Atlántico Norte Resumen These Regulations, made under section 70 the Public and Environmental Health Ordinance, concern the control of rodents. The Regulations require owners or occupiers of any premises to take all reasonable steps to ensure that the premises are maintained free of rats and a person who operates a business involving the storage of food or forage in any premises to report to a health officer to report on infestation by rats. The Chief Environmental Health Officer may, by notice in the form set out in the Schedule, request the Master, owner or agent of a vessel to take and maintain such measures or precautions as may be required or necessary to prevent rats from any vessel from landing on the Islands Texto completo Inglés Página web www.tciyellowpages.com Referencias - Legislación Implementa Public and Environmental Health Ordinance (Cap. 8.04). Legislación | Islas Turcas y Caicos (RU) | 1992 (2009) Palabra clave: Control de la contaminación, Infracciones/sanciones, Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Rastreabilidad/rastreo de productos, Salud pública, Sanidad animal, Matanza, Agua potable, Contaminación de las aguas dulces, Alcantarillado Fuente: FAO, FAOLEX