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Provisions on Quality Control of Domestically Circulated Foodstuff.

País/Territorio
Lao, Rep. Dem. Popular
Tipo de documento
Reglamento
Fecha
1991
Fuente
FAO, FAOLEX
Fuente original
Unofficial translation, photocopy, 3 pp.
Materia
Alimentación y nutrición
Palabra clave
Institución Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Asia, Asia y Pacifico, Naciones en desarrollo sin litoral, Países menos desarrollados, Asia Sudoriental
Resumen

The Provisions establish the power of the Food and Medicine Control Committee (FMCC) to control and certify the quality of food products. Part III establishes the obligation of sellers and distributors to be in possession of quality certificates or to be under the food quality control of the FMCC. Part V makes restrictions on the use of certain substances that are not authorized by the FMCC. Final provisions concern penalties to be inflicted in case of contravention.

Texto completo
Inglés