Provisions on Quality Control of Domestically Circulated Foodstuff. País/Territorio Lao, Rep. Dem. Popular Tipo de documento Reglamento Fecha 1991 Fuente FAO, FAOLEX Fuente original Unofficial translation, photocopy, 3 pp. Materia Alimentación y nutrición Palabra clave Institución Control de calidad de los alimentos/inocuidad de los alimentos Área geográphica Asia, Asia y Pacifico, Naciones en desarrollo sin litoral, Países menos desarrollados, Asia Sudoriental Resumen The Provisions establish the power of the Food and Medicine Control Committee (FMCC) to control and certify the quality of food products. Part III establishes the obligation of sellers and distributors to be in possession of quality certificates or to be under the food quality control of the FMCC. Part V makes restrictions on the use of certain substances that are not authorized by the FMCC. Final provisions concern penalties to be inflicted in case of contravention. Texto completo Inglés