Provisions of Responsibilities, Departments and Staffing of the China Food and Drug Administration (2008). País/Territorio China Tipo de documento Reglamento Fecha 2008 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Institución Autorización/permiso Inspección Higiene/procedimientos sanitarios Monitoreo Área geográphica Asia, Asia y Pacifico, Mares del Asia Oriental, Asia Oriental, Pacífico Norte, Pacífico Nordoeste Resumen In accordance with the Circular of the State Council on the Establishment of State Bureaus Administered by Ministries (Guo Fa [2008] No. 12), the China Food and Drug Administration (CFDA, vice ministry level administration) shall be established. CFDA is a national organization under supervision of the Ministry of Health. The main responsibilities of CFDA shall include: in catering, canteen and other consumption related segments, supervision and administration on food hygiene license and food safety, formulation of food safety management specifications and supervision of implementation thereof, food safety investigation and monitoring work, etc. Texto completo Chino Página web www.sda.gov.cn